Tag: science communication
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Putting Indigenous plant knowledge where it belongs
The ethnobotanical by Sarah Edwards celebrates global indigenous plant knowledge, focusing on historical and contemporary interactions between people and plants. The book presents a bittersweet narrative, highlighting the loss of ancient botanical wisdom, challenging colonial exploitation, and emphasising the urgency of preserving ethnobotanical knowledge.
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Radishes helping themselves…
SISRH is a self-irrigating and slow-release fertilizer hydrogel developed for sustainable agriculture. It absorbs water vapour at night and releases it during the day, reducing water consumption and enhancing nutrient delivery. Initial experiments with radish show promising results, but further research is needed to determine its impact on larger-scale and…
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That’s no leopard, that’s a phytoforaging feline
This post concerns the diet of the snow leopard, a carnivore. Surprisingly, researchers found plant material in snow leopard scat, indicating potential intentional ingestion. This discovery raises questions about the reasons for this behavior, such as medicinal or nutritional purposes. The study sheds light on the snow leopard’s feeding behavior,…
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Plant-predating ‘piranha’…
This post discusses the discovery of a vegetarian fish, Myloplus sauron, in a tributary of the Amazon. Contrary to expectations, this piranha-like fish primarily feeds on plants, potentially aiding in the dispersal of plant fragments and seeds. This challenges previous assumptions about the dietary habits of similar fish species.
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Fern DNA goes to great lengths…
Tmesipteris truncata, a hanging fork fern from New Caledonia, has the largest known eukaryotic genome at 160.45 Gbp. This exceeds the DNA content of humans by over 50 times. A larger genome, however, does not necessarily lead to superior traits, as it can result in slower growth and reduced adaptability…
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Read all about it: Paper gets better!
This post looks at traditional Japanese paper called washi and its recent modification using polybutylene succinate (PBS) to enhance strength and biodegradability. Despite potential environmental concerns about PBS, “techno-washi” could offer sustainable alternatives in various industries.
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When chocolate goes viral
Viruses cause significant damage to plants, with cacao trees being particularly vulnerable to the cacao swollen shoot virus disease (CSSVD). This disease threatens global chocolate production, but mathematical research offers hope that appropriate spacing of vaccinated and unvaccinated trees can thwart spread of CSSV.
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Protective power of moss (etc.)
Yousong Cao et al’s study shows that moss and cyanobacteria biocrusts protect the rammed-earth portions of the Great Wall of China. The biocrusts enhance the wall’s stability and reduce its erosion, emphasizing the crucial role that biocrusts can play in preserving ancient earthen structures.
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Kew’s imaginative pocketbooks, Part 3
The post concludes Mr P Cuttings’ evaluations of Kew’s Pocketbook series, and considers Carnivorous plants, Festive flora, Palms, and Cacti. Each book features botanical illustrations and introductions by experts but most of them lack the promised detailed annotations. Richly illustrated, the titles here considered – and the series as a…
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Kew’s imaginative pocketbooks, Part 2
This post provides a detailed evaluation of four titles from the Kew Pocketbook series, Houseplants, Mexican Plants, Herbs and Spices, and Fruit. Each book is lavishly illustrated and provides an introduction by an expert from Kew.
Plant Cuttings 