Category: plant cutting
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Microplastics and plants: A surprising connection
Ye Li et al. (2025) discovered that maize leaves absorb airborne microplastics (MPs) through stomata. Finding MPs in vascular tissues, they could potentially move within the plant, e.g., into developing fruits, raising concerns about human consumption. Additionally, MPs were found in leaves of several other human food plants, indicating an…
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The scented statues: Greco-Roman aromatic practices
The post discusses the olfactory heritage of ancient Greco-Roman sculptures, emphasising the use of aromatic oils and perfumes on statues. Research by Cecilie Brøns reveals that scent-enriched religious and secular artworks suggest an intriguing sensory experience beyond their visual appeal, thus inviting further exploration into ancient practices of beautification through…
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Ancient sand farmers of The Levant
The plot-and-berm agroecosystem in Caesarea, established over a thousand years ago, transformed sandy soil into productive agricultural land. By creating small plots surrounded by berms, early inhabitants enhanced soil fertility and utilized groundwater for irrigation. This ingenious system showcases ancient agricultural techniques, offering insights relevant to modern farming in arid…
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![Plants suffer from viruses too… [From algae to rice plants… III]](https://plantcuttings.uk/wp-content/uploads/2025/04/chjpdmf0zs9zdgf0awmvaw1hz2uvd2vic2l0zs8ymdiylta0l2xyl2zycmljzv9wywrkev9lynjvx2rlbhrhlwltywdllwt5ymfzndz0lmpwzw.webp?w=768)
Plants suffer from viruses too… [From algae to rice plants… III]
The post considers virus disease of plants and highlights research by Yu Huang et al. (2025) that reveals how rice detects and responds to viral infection. Such work is crucial for enhancing crop resilience and ensuring food security for the global human population.
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![Predictable red tides? [From algae to rice plants… II]](https://plantcuttings.uk/wp-content/uploads/2025/04/pexels-photo-3992945.jpeg?w=963)
Predictable red tides? [From algae to rice plants… II]
This post discusses dinoflagellates and red tides. In particular it considers Karenia brevis and work by Shen Jean Lim et al., who have identified viruses in K. brevis harmful algal bloom (HABs). This discovery suggests potential viral control methods for mitigating such red tides and improving early warning of them.
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![The phytoplanktonic paradox [From algae to rice plants… I]](https://plantcuttings.uk/wp-content/uploads/2025/03/image-2.png?w=1024)
The phytoplanktonic paradox [From algae to rice plants… I]
Research by Muratore et al. reveals that different phytoplankton species exploit phosphorus at varied times, suggesting ‘temporal niche partitioning’ as a potential solution to the phytoplankton paradox and underlining the intricate dynamics of marine ecosystems.
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Shedding light on marine algae…
Dakota McCoy et al. (2024) demonstrate how heart cockles (Corculum cardissa) utilize specialized windows in their shells to focus sunlight onto symbiotic dinoflagellates for photosynthesis. The windows transmit 11–62% of photosynthetically-active radiation while filtering harmful UV rays, suggesting an adaptive advantage for both the molluscs and their symbionts.
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When is a lichen not a lichen?
Chen et al. (2025) introduce a groundbreaking cyanobacterium-fungus symbiosis termed phyllosymbium, challenging traditional lichen concepts. In this unique association, the cyanobacterium envelops the fungus, displaying an unexpected structure. This discovery raises important questions about mutual benefits and interactions, broadening our understanding of symbiotic relationships in nature.
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The roles of sharp structures in plant survival strategies
The post explores the defensive roles of thorns, spines, and prickles in plants. It discusses research showing that thorns can deter herbivores, their potential aposematic coloration, and the hypothesis that they may inject pathogens into herbivores, thus adding a biological warfare aspect to their defense mechanisms.
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Gene-editing, taking the ouch out of touch
The post provides background on plant defenses against herbivores, focusing on prickles, thorns, and spines. It then looks in detail at work by Satterlee et al. who used CRISPR-Cas9 techniques to create prickle-free variants of aubergine and other Solanum species, potentially transforming agricultural practices and enhancing food safety during harvesting…